On Thanksgiving I don’t hold back and really enjoy the food. One of my favorite dishes is Broccoli Cheese Casserole.
As a little kid I had two breakfasts that I would request, egg in a hole and cinnamon toast. Egg in a hole was by far my favorite. I loved toasty warm bread and gooey yolk. Plus I loved saying egg in a hole with extra emphasis on the hole. This Valentines Day I’m going to start my morning off with a Valentine egg in a hole.
In this guest post, Susan Anglin talks about her use of butter during the holidays and shares a delicious recipe for Almond Cake Squares. Read the post to see what Susan is up to on the farm!
I plan on sharing a lot of my holiday recipes over the next few weeks. For now, check out these great recipes I found on pinterest with your weekly dose of pinsperation.
I am starting to gather recipes for the holiday season and all of these look fabulous. This toffee looks like it has the potential to be a perfect gift and the blog post has some great step-by-step photos. I love anything the Pioneer Woman makes and this recipe for Pull-Apart Bread is no exception. Finally, who can resist a good cookie? Not me!