Throwback Thursday {National Dairy Month – Cheese}

By    Posted in Breakfast, Cheese, Dinner, Eggs

To celebrate National Dairy Month, we are sharing recipes that showcase one of our favorite dairy products: CHEESE! Celebrate with us and cook up one of these tasty dishes. Let’s start off with the ultimate cheese platter for National Cheese Day on June 4. An Easy Cheese Plate Cheese Grits and a Fried Egg   Sausage...

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Throwback Thursday {National Strawberry Month}

By    Posted in Arkansas Recipes

Whether you buy your strawberries at the grocery store, a farmer’s market, or pick them yourself at one of the many farms across our state, we have some great recipes to enjoy the bounty of the season. Check out these wonderful recipes! Fresh Strawberry Bread with Strawberry Cream Butter   Strawberry Skillet...

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Throwback Thursday {National Egg Month}

By    Posted in Arkansas Recipes, Breakfast

Did you know that in 2015, Arkansas farms produced over 3 billion eggs? That’s a lot of eggs! To celebrate National Egg Month, we’re highlighting some amazing egg recipes.  Pepper Jack Sausage and Cream Cheese Breakfast Casserole   Fresh Sorrel and Mushroom Omelets   Spring Frittata   Spinach and Scrambled...

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Throwback Thursday {Great Breakfast Ideas}

By    Posted in Breakfast, Eggs, Uncategorized

Looking for new recipes to break the same old breakfast routine? Here are some to get you out of the breakfast routine rut. Blueberry Waffles   Banana Oatmeal Muffins   Homemade Biscuits   Potato Bread French...

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Vegetarian Breakfast Burritos

By    Posted in Breakfast

A robust burrito is a reckoning fill-you-up force. This burrito is made for breakfast. Yet with scrambled eggs wrapped in a tortilla, it’s a protein-packed powerhouse ideal for any meal. Most breakfast burritos include bacon, ham or sausage (or all three). Since the eggs provide ample protein, I like to make a vegetarian option...

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